Winery OvaluriKhikhvi

Red wine of Kakheti of Georgia

4.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Khikhvi of Winery Ovaluri is a red wine from the region of Kakheti.
This wine generally goes well with

Details and technical informations about Winery Ovaluri's Khikhvi.

Winery

Winery Ovaluri

Grape varieties

Khikhvi

Region/Great wine region

Kakheti

Country

Georgia

Style of wine

Red

Alcohol

12.6°

Allergens

Contains sulfites

Discover the grape variety: Khikhvi

Structured and aromatic whites, with an amber-golden robe in qvevri, full mouthfeel and preserved acidity, with intense aromas of yellow fruits (apricot, peach), honey, white flowers, dried fruits and soft spices. Produced as dry, sweet and tannic orange wines by long skin maceration. Star of Kakheti, often vinified in qvevri (clay jars, UNESCO method). An autochthonous Georgian variety distinguished for its amber wines.

Last vintages of this wine

Khikhvi - 2017

In the top 100 of of Kakheti wines

Average rating: 3.9

Khikhvi - 0

In the top 100 of of Kakheti wines

Average rating: 4

The best vintages of Khikhvi from Winery Ovaluri are 0, 2017

Informations about the Winery Ovaluri

The winery offers 3 different wines.

Its wines get an average rating of 3.8.

It is in the top 3 of the best estates in the region

It is located in Kakheti

The Winery Ovaluri is one of of the world's greatest estates. It offers 3 wines for sale in the of Kakheti to come and discover on site or to buy online.

In the top 3000 of of Georgia wines

In the top 2500 of of Kakheti wines

In the top 300000 of red wines

In the top 500000 wines of the world

The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.