
Winery OreanaProject Happiness Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Project Happiness Chardonnay from the Winery Oreana
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Project Happiness Chardonnay of Winery Oreana in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Project Happiness Chardonnay of Winery Oreana in the region of California often reveals types of flavors of oak.
Food and wine pairings with Project Happiness Chardonnay
Pairings that work perfectly with Project Happiness Chardonnay
Original food and wine pairings with Project Happiness Chardonnay
The Project Happiness Chardonnay of Winery Oreana matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken drumstick with bacon, zucchini gratin with tuna and tomato or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Oreana's Project Happiness Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Project Happiness Chardonnay from Winery Oreana are 2011, 0, 2012, 2013
Informations about the Winery Oreana
The Winery Oreana is one of of the world's great estates. It offers 27 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Rough
Wine without finesse with rough tannins.












