Winery Orbelia - Rosé Melnik

Winery OrbeliaRosé Melnik

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosé Melnik of Winery Orbelia is a pink wine from the region of Melnik.
This wine generally goes well with

Details and technical informations about Winery Orbelia's Rosé Melnik.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Melnik

Powerful and structured reds with a dark ruby robe, firm tannins and preserved acidity, with intense aromas of ripe black fruits (blackberry, plum), tobacco, leather, spices, Mediterranean herbs and balsamic notes. Good ageing potential. Star of the Melnik hillsides in the Struma valley in south-west Bulgaria, signature of the country's finest reds for ageing. An autochthonous Bulgarian variety (Shiroka Melnishka Loza, "broad leaf"), with very late ripening.

Last vintages of this wine

Rosé Melnik - 0
In the top 100 of of Melnik wines
Average rating: 3.81110.50

The best vintages of Rosé Melnik from Winery Orbelia are 0

Informations about the Winery Orbelia

The winery offers 31 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Melnik

The Winery Orbelia is one of of the world's greatest estates. It offers 19 wines for sale in the of Melnik to come and discover on site or to buy online.

Top wine Melnik
In the top 1500 of of Bulgaria wines
In the top 950 of of Melnik wines
In the top 25000 of pink wines
In the top 550000 wines of the world

The wine region of Melnik

South-western Bulgaria at the foot of Mount Pirin, Mediterranean-continental climate, sandy soils and scorching summers. Shiroka Melnishka Loza is the signature red king ("broad-leaved vine", a millennial native with late ripening): dense, sunny reds with candied black cherry, ripe strawberry, blackberry, tobacco, leather, sweet spices and herbal notes, firm tannins — often compared to Châteauneuf-du-Pape. Fleshy Mavrud, supple Melnik 55, firm Cabernet. Churchill's favourite (500 L/year).

The word of the wine: White winemaking

White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.

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