Winery Nauerth-GnägyNg. 3 Herrenwingert Chardonnay Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Ng. 3 Herrenwingert Chardonnay Trocken from the Winery Nauerth-Gnägy
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ng. 3 Herrenwingert Chardonnay Trocken of Winery Nauerth-Gnägy in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Ng. 3 Herrenwingert Chardonnay Trocken
Pairings that work perfectly with Ng. 3 Herrenwingert Chardonnay Trocken
Original food and wine pairings with Ng. 3 Herrenwingert Chardonnay Trocken
The Ng. 3 Herrenwingert Chardonnay Trocken of Winery Nauerth-Gnägy matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche with mixed vegetables, salmon pizza or nanie's diced ham quiche.
Details and technical informations about Winery Nauerth-Gnägy's Ng. 3 Herrenwingert Chardonnay Trocken.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Ng. 3 Herrenwingert Chardonnay Trocken from Winery Nauerth-Gnägy are 0
Informations about the Winery Nauerth-Gnägy
The Winery Nauerth-Gnägy is one of of the world's greatest estates. It offers 46 wines for sale in the of Schweigen to come and discover on site or to buy online.
The wine region of Schweigen
Southernmost village of the Palatinate on the French border (Bad Bergzabern), famous Sonnenberg (VDP Grosse Lage) straddling the border, sunny limestone soils. Riesling is the signature king white — taut and balanced with stone fruit, citrus, baked apple and a mineral limestone touch, racy acidity and ageing potential. Spätburgunder as fine and silky king red with red fruits, forest floor and refined tannins (Friedrich Becker estate). Ample Weißburgunder.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Maccabeo
See macabeu.
