Winery Nathalie Lichtle - Gewürztraminer Kaefferkopf

Winery Nathalie LichtleGewürztraminer Kaefferkopf

The Gewürztraminer Kaefferkopf of Winery Nathalie Lichtle is a wine from the region of Alsace Grand Cru of Alsace.
This wine generally goes well with
The Gewürztraminer Kaefferkopf of the Winery Nathalie Lichtle is in the top 0 of wines of Alsace Grand Cru.

Details and technical informations about Winery Nathalie Lichtle's Gewürztraminer Kaefferkopf.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Prima

Cross between lival and cardinal obtained in 1974. It has been registered in the official catalogue of table grape varieties, list A1, since 1996.

Informations about the Winery Nathalie Lichtle

The winery offers 5 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Alsace Grand Cru in the region of Alsace

The Winery Nathalie Lichtle is one of of the world's greatest estates. It offers 4 wines for sale in the of Alsace Grand Cru to come and discover on site or to buy online.

Top wine Alsace
In the top 300000 of of France wines
In the top 25000 of of Alsace Grand Cru wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Alsace Grand Cru

Alsace Grand Cru is the appellation for the best still white wines in the Alsace region of northeastern France. Created in 1983, the appellation is based on a classification of the region's Vineyards made in 1975 and has been subject to several subsequent revisions. An Alsace Grand Cru wine is - almost without exception - produced from a single Grape variety. This will be indicated on the label, along with the name of the vineyard where the grapes were grown.


The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

The word of the wine: Sulphites

Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.

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