Winery Nathalie et Patrick ThevenetChenas Domaine des Gandeline
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Chenas Domaine des Gandeline from the Winery Nathalie et Patrick Thevenet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chenas Domaine des Gandeline of Winery Nathalie et Patrick Thevenet in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Chenas Domaine des Gandeline
Pairings that work perfectly with Chenas Domaine des Gandeline
Original food and wine pairings with Chenas Domaine des Gandeline
The Chenas Domaine des Gandeline of Winery Nathalie et Patrick Thevenet matches generally quite well with dishes of pasta, veal or pork such as recipes of flammekueche with munster cheese, puchero or tomatoes stuffed with sausage meat.
Details and technical informations about Winery Nathalie et Patrick Thevenet's Chenas Domaine des Gandeline.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Nathalie et Patrick Thevenet
The Winery Nathalie et Patrick Thevenet is one of of the world's greatest estates. It offers 4 wines for sale in the of Chénas to come and discover on site or to buy online.
The wine region of Chénas
Chénas is a small appellation of red wines produced in an area of northern Beaujolais that is one of the ten crus of Beaujolais. It takes its name from the oak forests that once dotted the surrounding hillsides, an area that is now home to a sea of Gamay vines. Chénas wines are among the heaviest in the Beaujolais, and are known for their Floral">floral and earthyCharacter and their ability to age. Chénas is, along with Moulin-a-Vent, one of the most renowned crus of the Beaujolais, and the best examples can be kept for up to ten years.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: N-M
Negociant-manipulant. Company that buys grapes, sometimes in addition to its own vineyard, elaborates and markets its champagne. Most of the big brands like Moët or Taittinger are N-M.
