Winery Mulier et Vir - Roero Arneis

Winery Mulier et VirRoero Arneis

The Roero Arneis of Winery Mulier et Vir is a white wine from the region of Nebbiolo d'Alba of Piedmont.
This wine generally goes well with
The Roero Arneis of the Winery Mulier et Vir is in the top 5 of wines of Nebbiolo d'Alba.

Details and technical informations about Winery Mulier et Vir's Roero Arneis.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscardin

Light, fresh reds with a clear ruby hue, rounded tannins and an elegant palate, with delicate aromas of red fruits (raspberry, cherry), soft spices, garrigue herbs and floral notes. Airy profile adding freshness to warm Rhône blends. Traditional component of Châteauneuf-du-Pape AOC (one of 13 authorised varieties) and Côtes du Rhône AOC. Rare native French variety from the southern Rhône Valley, a witness to Rhodanian heritage.

Informations about the Winery Mulier et Vir

The winery offers 3 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Nebbiolo d'Alba in the region of Piedmont

The Winery Mulier et Vir is one of of the world's greatest estates. It offers 3 wines for sale in the of Nebbiolo d'Alba to come and discover on site or to buy online.

Top wine Piedmont
In the top 150000 of of Italy wines
In the top 5 of of Nebbiolo d'Alba wines
In the top 250000 of white wines
In the top 750000 wines of the world

The wine region of Nebbiolo d'Alba

Piedmont DOC around Alba south of the Tanaro, Nebbiolo as sole grape (100%). Intermediate style between Roero and Barolo, more accessible young: fruity elegant reds with signature notes of dried rose, tangy cherry, raspberry, undergrowth, sweet spices and a hint of tar, fine tannins and long acidity — the soul of Nebbiolo in supple form. Min. 12 months aging.


The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Warm

A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.

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