Winery Mt. Vernon - Barbera

Winery Mt. VernonBarbera

The Barbera of Winery Mt. Vernon is a wine from the region of Amador County of California.
This wine generally goes well with
The Barbera of the Winery Mt. Vernon is in the top 0 of wines of Amador County.

Details and technical informations about Winery Mt. Vernon's Barbera.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Couston

Light and simply fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity, featuring undemonstrative red fruit aromas. Discreet rustic profile. Almost extinct in commercial cultivation, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage grape varieties under study. Rare French black grape, once grown in the South-West.

Informations about the Winery Mt. Vernon

The winery offers 39 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Amador County in the region of California

The Winery Mt. Vernon is one of of the world's greatest estates. It offers 32 wines for sale in the of Amador County to come and discover on site or to buy online.

Top wine California
In the top 85000 of of United States wines
In the top 1500 of of Amador County wines
In the top 350000 of wines
In the top 650000 wines of the world

The wine region of Amador County

Historic heart of Californian Zinfandel in the Sierra Foothills (Gold Country): signature Zinfandel as king red (old vines >100 years) — powerful and spicy with notes of candied blackberry, plum, raspberry, black cherry, pepper and a cocoa touch, round tannins and generous alcohols (14-16%). Rhône grapes (Syrah, Grenache, Mourvèdre, Viognier) as sunny backup, Italian (Sangiovese, Barbera). Hot high-altitude climate (300-600 m), decomposed granitic soils.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Smoked

Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.

Other wines of Winery Mt. Vernon

See all wines from Winery Mt. Vernon

Other wines of Amador County

See the best wines from of Amador County