The Winery Modales Wines of Fennville of Michigan

The Winery Modales Wines is one of the best wineries to follow in Fennville.. It offers 23 wines for sale in of Fennville to come and discover on site or to buy online.
Looking for the best Winery Modales Wines wines in Fennville among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Modales Wines wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Modales Wines wines with technical and enological descriptions.
How Winery Modales Wines wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of stuffed artichoke, coulibiac of salmon or pizza with peppers and spicy chicken.
On the nose the white wine of Winery Modales Wines. often reveals types of flavors of tree fruit.
The wine region of Fennville is located in the region of Lake Michigan Shore of Michigan of United States. Wineries and vineyards like the Domaine Fenn Valley Vineyards or the Domaine Modales Wines produce mainly wines white and red. The most planted grape varieties in the region of Fennville are Riesling, Pinot gris and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Fennville often reveals types of flavors of tree fruit, red fruit.
We currently count 4 estates and châteaux in the of Fennville, producing 7 different wines in conventional, organic and biodynamic agriculture. The wines of Fennville go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food.
Planning a wine route in the of Fennville? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Modales Wines.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.