Winery MitarteEntrepenas
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Entrepenas from the Winery Mitarte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Entrepenas of Winery Mitarte in the region of Rioja is a powerful.
Food and wine pairings with Entrepenas
Pairings that work perfectly with Entrepenas
Original food and wine pairings with Entrepenas
The Entrepenas of Winery Mitarte matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of three ways to prepare chinese noodles, codfish accras or tiéboudiène (rice with senegalese fish).
Details and technical informations about Winery Mitarte's Entrepenas.
Discover the grape variety: Barbera noire
Intense and fruity reds with a deep purple colour, supple tannins and a full palate with characteristically very high acidity, offering signature aromas of red fruits (black cherry, morello cherry), ripe plum, spices, violet and Piedmontese balsamic notes. Star of the Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, native to Piedmont.
Last vintages of this wine
The best vintages of Entrepenas from Winery Mitarte are 2017, 2016
Informations about the Winery Mitarte
The Winery Mitarte is one of of the world's greatest estates. It offers 22 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Legs
Synonymous with tears.
