
Winery MeldvilleBarrel Select Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Barrel Select Chardonnay from the Winery Meldville
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barrel Select Chardonnay of Winery Meldville in the region of Ontario is a powerful.
Wine flavors and olphactive analysis
On the nose the Barrel Select Chardonnay of Winery Meldville in the region of Ontario often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, tropical fruit.
Food and wine pairings with Barrel Select Chardonnay
Pairings that work perfectly with Barrel Select Chardonnay
Original food and wine pairings with Barrel Select Chardonnay
The Barrel Select Chardonnay of Winery Meldville matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ideas for savoury pancake toppings, steamed salmon marinated in herbs or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Meldville's Barrel Select Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Barrel Select Chardonnay from Winery Meldville are 0
Informations about the Winery Meldville
The Winery Meldville is one of of the world's greatest estates. It offers 10 wines for sale in the of Lincoln Lakeshore to come and discover on site or to buy online.
The wine region of Lincoln Lakeshore
VQA Niagara Peninsula sub-appellation bordering Lake Ontario (Winona Road to Jordan Harbour, ~3 km from shore, temperate climate, mild winters): Chardonnay and Riesling white kings — floral, stone-fruit and mineral aromas preserved by cool-climate acidity. Cabernet Franc, Pinot Noir and Gamay Noir in reds. Clay and glacio-lacustrine silt soils over Halton till, lake-land thermal modulation, long season, elegant fruit.
The wine region of Ontario
World reference for Canadian Icewine: exceptional sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruits, opulent sugar balanced by taut acidity (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral, lively Riesling, precise Chardonnay, fine Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. ~5,500 ha on the Niagara Peninsula between Lake Ontario and the escarpment, VQA.
The word of the wine: Botrytis
Fungus that causes grape rot.










