Winery Matias - Drive

Winery MatiasDrive

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Drive of Winery Matias is a red wine from the region of Villány of Dél-Pannónia.
This wine generally goes well with

Details and technical informations about Winery Matias's Drive.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cornalin d'Aoste

Deep, structured reds with a dark, intense ruby color, firm tannins and a dense palate, offering intense aromas of black fruits (blackberry, blackcurrant), black cherry, spices, pepper, alpine and balsamic notes. Fine cellaring potential; mountain wines from altitude. Star of Valle d'Aosta DOC, grown on sun-drenched terraces between Aymavilles and Chambave. Italian indigenous variety of the Aosta Valley, distinct from Valais cornalin (rouge du pays).

Last vintages of this wine

Drive - 2011
In the top 100 of of Villány wines
Average rating: 3.81110.50
Drive - 0
In the top 100 of of Villány wines
Average rating: 3.61110.50

The best vintages of Drive from Winery Matias are 2011, 0

Informations about the Winery Matias

The winery offers 32 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Villány in the region of Dél-Pannónia

The Winery Matias is one of of the world's greatest estates. It offers 31 wines for sale in the of Villány to come and discover on site or to buy online.

Top wine Dél-Pannónia
In the top 3500 of of Hungary wines
In the top 500 of of Villány wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Villány

Hungary's hottest region, kingdom of powerful reds in the south. Signature Cabernet Franc ("Villányi Franc"): deep and refined with notes of ripe blackcurrant, black pepper, violet, graphite and tobacco, firm tannins and great ageing potential. Also fleshy, spicy Kékfrankos (Blaufränkisch), supple, fruity Portugieser, round Merlot and dense Cabernet Sauvignon. Successful Bordeaux blends.


The wine region of Dél-Pannónia

Southern Hungary (Pécs, Szekszárd, Villány, Tolna), ~7,800 ha on loess and limestone, continental climate with Mediterranean influences — bastion of great Hungarian reds. Kékfrankos and Kadarka signatures as native red kings: spiced and structured with black cherry, blackberry, plum, paprika, pepper and smoky hint, firm tannins. Ripe Cabernet Franc and Sauvignon in Bordeaux blends at Villány. Specialities Szekszárdi Bikavér and unique Cirfandli white at Pécs (spiced, honeyed).

The word of the wine: Green

Said of a wine that is too acidic or marked by unpleasant vegetal tastes.

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