Winery Marqués del CerroVendimia Seleccionada
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vendimia Seleccionada from the Winery Marqués del Cerro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vendimia Seleccionada of Winery Marqués del Cerro in the region of Rioja is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vendimia Seleccionada
Pairings that work perfectly with Vendimia Seleccionada
Original food and wine pairings with Vendimia Seleccionada
The Vendimia Seleccionada of Winery Marqués del Cerro matches generally quite well with dishes of beef, pasta or veal such as recipes of tournedos with foie gras, spaghetti with shrimp and cream or veal paupiettes with beer.
Details and technical informations about Winery Marqués del Cerro's Vendimia Seleccionada.
Discover the grape variety: Avana
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Last vintages of this wine
The best vintages of Vendimia Seleccionada from Winery Marqués del Cerro are 2018, 0
Informations about the Winery Marqués del Cerro
The Winery Marqués del Cerro is one of of the world's greatest estates. It offers 5 wines for sale in the of Rioja Alavesa to come and discover on site or to buy online.
The wine region of Rioja Alavesa
The wine region of Rioja Alavesa is located in the region of Rioja of Spain. Wineries and vineyards like the Domaine Artadi or the Domaine Bodegas Loli Casado produce mainly wines red, white and pink. The most planted grape varieties in the region of Rioja Alavesa are Tempranillo et Verdejo, they are then used in wines in blends or as a single variety. On the nose of Rioja Alavesa often reveals types of flavors of cherry, menthol or floral and sometimes also flavors of black fruit, cigar or espresso.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
