Winery Margiotta - Beltade Montepulciano d'Abruzzo

Winery MargiottaBeltade Montepulciano d'Abruzzo

The Beltade Montepulciano d'Abruzzo of Winery Margiotta is a wine from the region of Montepulciano d'Abruzzo of Abruzzo.
This wine generally goes well with
The Beltade Montepulciano d'Abruzzo of the Winery Margiotta is in the top 0 of wines of Montepulciano d'Abruzzo.

Details and technical informations about Winery Margiotta's Beltade Montepulciano d'Abruzzo.

Winemaker
Carlo Mario Margiotta
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Joubertin

Light and simply fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity, featuring undemonstrative red fruit aromas. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage grape varieties under study. Rare French black grape, once grown in the South-West.

Informations about the Winery Margiotta

The winery offers 14 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Montepulciano d'Abruzzo in the region of Abruzzo
Find the Winery Margiotta on Facebook

The Winery Margiotta is one of of the world's great estates. It offers 13 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.

Top wine Abruzzo
In the top 250000 of of Italy wines
In the top 7500 of of Montepulciano d'Abruzzo wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Montepulciano d'Abruzzo

Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.


The wine region of Abruzzo

Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).

The word of the wine: Flavor

Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.

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