Winery Marco Ludovico - Trabaco

Winery Marco LudovicoTrabaco

The Trabaco of Winery Marco Ludovico is a wine from the region of Puglia.
This wine generally goes well with
The Trabaco of the Winery Marco Ludovico is in the top 0 of wines of Puglia.

Details and technical informations about Winery Marco Ludovico's Trabaco.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Rolle

Structured, aromatic whites with an ample mouth and fresh acidity, featuring aromas of citrus (grapefruit, lemon), pear, white flesh fruits, white flowers, fennel and typical marine saline notes. Slightly bitter finish on citrus peel. The absolute signature of great Provence whites (Côtes de Provence AOC, Bellet AOC), a pillar of Corsican whites (Patrimonio AOC, Ajaccio AOC) and present in Languedoc. The French name for Italian Vermentino, native Mediterranean grape.

Informations about the Winery Marco Ludovico

The winery offers 6 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Pouilles
Find the Winery Marco Ludovico on Facebook

The Winery Marco Ludovico is one of of the world's greatest estates. It offers 6 wines for sale in the of Puglia to come and discover on site or to buy online.

Top wine Puglia
In the top 80000 of of Italy wines
In the top 6000 of of Puglia wines
In the top 250000 of wines
In the top 450000 wines of the world

The wine region of Puglia

Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.

The word of the wine: Downy mildew

Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.

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