Winery Marcasanta - Rosso Conero

Winery MarcasantaRosso Conero

The Rosso Conero of Winery Marcasanta is a wine from the region of Rosso Conero of Marche.
This wine generally goes well with
The Rosso Conero of the Winery Marcasanta is in the top 0 of wines of Rosso Conero.

Details and technical informations about Winery Marcasanta's Rosso Conero.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Big Muscat seedless

Variety of Argentinean origin.

Informations about the Winery Marcasanta

The winery offers 3 different wines.
Its wines get an average rating of 3.
It is in the top 3 of the best estates in the region
It is located in Rosso Conero in the region of Marche

The Winery Marcasanta is one of of the world's greatest estates. It offers 3 wines for sale in the of Rosso Conero to come and discover on site or to buy online.

Top wine Marche
In the top 200000 of of Italy wines
In the top 90 of of Rosso Conero wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Rosso Conero

The wine region of Rosso Conero is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Alberto Serenelli or the Domaine Tenimenti Spinsanti produce mainly wines red and white. The most planted grape varieties in the region of Rosso Conero are Sangiovese, Cabernet-Sauvignon and Cortese, they are then used in wines in blends or as a single variety. On the nose of Rosso Conero often reveals types of flavors of earth, microbio or raspberry and sometimes also flavors of chocolate, clove or prune.


The wine region of Marche

Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.

The word of the wine: VDN

Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.

Other wines of Winery Marcasanta

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