Winery Mantey - Fifty-Fifty

Winery ManteyFifty-Fifty

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Fifty-Fifty of Winery Mantey is a red wine from the region of Ohio.
This wine generally goes well with
The Fifty-Fifty of the Winery Mantey is in the top 40 of wines of Ohio.

Details and technical informations about Winery Mantey's Fifty-Fifty.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Meunier

Meunier noir is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Meunier noir can be found in many vineyards: South West, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Jura, Languedoc & Roussillon, Beaujolais, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey.

Last vintages of this wine

Fifty-Fifty - 2008
In the top 40 of of Ohio wines
Average rating: 4.111110
Fifty-Fifty - 0
In the top 40 of of Ohio wines
Average rating: 4.111110

The best vintages of Fifty-Fifty from Winery Mantey are 2008, 0

Informations about the Winery Mantey

The winery offers 7 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Ohio

The Winery Mantey is one of of the world's greatest estates. It offers 6 wines for sale in the of Ohio to come and discover on site or to buy online.

Top wine Ohio
In the top 40000 of of United States wines
In the top 50 of of Ohio wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Ohio

Ohio is a Midwestern state located South of the Great Lakes, between Pennsylvania to the east and Indiana to the west. Traditionally devoted to the production of GrapeJuice and jelly, Ohio is increasingly known for its wine industry and is now one of the top ten wine producing states in the country (although its production is nowhere near that of California, which produces about 90% of American wine). Ohio's Vineyards are home to vinifera and Hybrid grape varieties, including Riesling, Chardonnay and Vidal. The state covers nearly 116,000 square miles of plateaus and plains, with its northern boundary defined by the shores of Lake Erie.

The word of the wine: Phylloxera

Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.

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