Maison Gallice - Cuvée Speciale Seyssel

Maison GalliceCuvée Speciale Seyssel

The Cuvée Speciale Seyssel of Maison Gallice is a white wine from the region of Seyssel of Savoie.
This wine generally goes well with

Details and technical informations about Maison Gallice's Cuvée Speciale Seyssel.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Mitos

Intensely coloured, structured reds with an almost black ink-dark robe, firm tannins and a dense palate, showing aromas of black fruits (blackberry, blackcurrant), plum, spices, violet and balsamic notes. Teinturier variety (coloured flesh) used primarily in blends to reinforce colour and structure of German reds: Württemberg, Palatinate (Pfalz) and Baden. German hybrid created in 1970 at Weinsberg (blaufränkisch × teinturier-Bouschet).

Informations about the Maison Gallice

The winery offers 16 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Seyssel in the region of Savoie

The Maison Gallice is one of of the world's greatest estates. It offers 16 wines for sale in the of Seyssel to come and discover on site or to buy online.

Top wine Savoie
In the top 200000 of of France wines
In the top 1500 of of Seyssel wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Seyssel

Oldest AOC in Savoie (1942) straddling Ain and Haute-Savoie, Rhône hillsides at the foot of the Grand Colombier, calcareous and molassic soils. Traditional method sparkling wines are the historic signatures (90% Molette + 10% Altesse): fine and taut with notes of green apple, citrus, white flowers, fine brioche and an alpine mineral touch, elegant bubbles after extended lees aging. Still wines on Altesse (Roussette): elegant with hazelnut, citrus and honey notes.


The wine region of Savoie

French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.

The word of the wine: Astringent

Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.

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