Maison Benoit Jules - Météorite

Maison Benoit JulesMétéorite

The Météorite of Maison Benoit Jules is a wine from the region of Côte Roannaise of Loire Valley.
This wine generally goes well with
The Météorite of the Maison Benoit Jules is in the top 0 of wines of Côte Roannaise.

Details and technical informations about Maison Benoit Jules's Météorite.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
9.5°
Allergens
Contains sulfites

Discover the grape variety: Rufete

Informations about the Maison Benoit Jules

The winery offers 3 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Côte Roannaise in the region of Loire Valley

The Maison Benoit Jules is one of of the world's greatest estates. It offers 3 wines for sale in the of Côte Roannaise to come and discover on site or to buy online.

Top wine Loire Valley
In the top 250000 of of France wines
In the top 55 of of Côte Roannaise wines
In the top 85000 of wines
In the top 950000 wines of the world

The wine region of Côte Roannaise

Loire AOC north of the river (since 1994), 14 communes on the granite foothills of the Monts de la Madeleine up to 550 m. Saint-Romain Gamay reigns in red (local variety with tight clusters and concentrated berries): bright ruby with violet tints, brilliant fruity profile of raspberry, blackcurrant, cherry, blackberry, wild strawberry, peony and peppery touch — more structured than Beaujolais Gamay, can age 5 years from old vines. Organic and natural wine territory.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

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