The Winery M Aubert of Unknow region

Winery M Aubert
Only one wine is currently referenced in this domain
2.9
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Its wines get an average rating of 2.9.
It is currently not ranked among the best domains of Unknow region.
It is located in Unknow region

The Winery M Aubert is one of the best wineries to follow in Région inconnue.. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery M Aubert wines

Looking for the best Winery M Aubert wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery M Aubert wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery M Aubert wines with technical and enological descriptions.

The top red wines of Winery M Aubert

Food and wine pairings with a red wine of Winery M Aubert

How Winery M Aubert wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of pot roast, traditional lamb couscous (from algeria) or cantonese rice.

The grape varieties most used in the red wines of Winery M Aubert.

  • Tannat

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Winery M Aubert

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery M Aubert.

Discover the grape variety: Tannat

Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.