Winery Luiz PortoNature

Sparkling wine of Minas Gerais of Brazil

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Nature of Winery Luiz Porto is a sparkling wine from the region of Minas Gerais.
This wine generally goes well with
The Nature of the Winery Luiz Porto is in the top 40 of wines of Minas Gerais.

Details and technical informations about Winery Luiz Porto's Nature.

Winery

Winery Luiz Porto

Grape varieties

Region/Great wine region

Minas Gerais

Country

Brazil

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Callet

This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is said to be the result of a natural cross between the Callet Cas Concos (Negrella) and the Fogoneu, the former being in danger of extinction. Callet is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.

Informations about the Winery Luiz Porto

The winery offers 17 different wines.

Its wines get an average rating of 3.6.

It is in the top 15 of the best estates in the region

It is located in Minas Gerais

The Winery Luiz Porto is one of of the world's great estates. It offers 17 wines for sale in the of Minas Gerais to come and discover on site or to buy online.

In the top 2000 of of Brazil wines

In the top 50 of of Minas Gerais wines

In the top 20000 of sparkling wines

In the top 250000 wines of the world

The wine region of Minas Gerais

Brazil is the largest country in South America and the fifth-largest in the world. It has a sizable wine industry, but is probably best known in global markets for spirits, and in particular Cachaça. With roughly 83,000 hectares (205,000 acres) of Vineyard">Vineyard, it ranks just behind its near-neighbors Argentina and Chile in terms of acreage under vine. Only a small proportion (about 10 percent) of these acres are planted with Vitis vinifera vines, however this large acreage does not translate into large volumes of quality wine.

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