Winery LoweNullo Mountain Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Nullo Mountain Sauvignon Blanc from the Winery Lowe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nullo Mountain Sauvignon Blanc of Winery Lowe in the region of Nouvelle-Galles du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Nullo Mountain Sauvignon Blanc
Pairings that work perfectly with Nullo Mountain Sauvignon Blanc
Original food and wine pairings with Nullo Mountain Sauvignon Blanc
The Nullo Mountain Sauvignon Blanc of Winery Lowe matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pasta with vongoles (flat clams), zucchini quiche or lasagna salmon goat cheese zucchini.
Details and technical informations about Winery Lowe's Nullo Mountain Sauvignon Blanc.
Discover the grape variety: Perdéa
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value, it reflects the pre-phylloxera ampelographic diversity of the South-West. A rare French white grape variety once cultivated in the South-West.
Last vintages of this wine
The best vintages of Nullo Mountain Sauvignon Blanc from Winery Lowe are 0
Informations about the Winery Lowe
The Winery Lowe is one of of the world's great estates. It offers 63 wines for sale in the of Central Ranges to come and discover on site or to buy online.
The wine region of Central Ranges
New South Wales central-west zone grouping Mudgee, Orange and Cowra. Altitude-driven diversity. In Mudgee, sunny signature Shiraz with signature notes of blackberry, black cherry, plum, black pepper, chocolate and a spicy touch, round tannins. Firm Cabernet, supple Merlot.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.
