The Winery Louis Rozier of Champagne

Winery Louis Rozier - Cuvée Tradition Brut Champagne
The winery offers 4 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 2910 of the estates of Champagne.
It is located in Champagne

The Winery Louis Rozier is one of the best wineries to follow in Champagne.. It offers 4 wines for sale in of Champagne to come and discover on site or to buy online.

Top Winery Louis Rozier wines

Looking for the best Winery Louis Rozier wines in Champagne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Louis Rozier wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Louis Rozier wines with technical and enological descriptions.

The top sparkling wines of Winery Louis Rozier

Food and wine pairings with a sparkling wine of Winery Louis Rozier

How Winery Louis Rozier wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of truffade (auvergne - cantal - 15), whole salmon in aromatic broth or flambéed prawns.

Organoleptic analysis of sparkling wines of Winery Louis Rozier

On the nose the sparkling wine of Winery Louis Rozier. often reveals types of flavors of citrus, green apple or toasty and sometimes also flavors of non oak, earth or microbio. In the mouth the sparkling wine of Winery Louis Rozier. is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Louis Rozier

  • N.V.With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery Louis Rozier.

  • Chardonnay
  • Pinot Noir
  • Pinot Blanc

Discovering the wine region of Champagne

Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.

Yet there are three main reasons we can be reasonably certain of. First, the large bubbles, which distinguish it from less "exciting" wines. Second, the high prices that champagne commands, which give it a sense of exclusivity and uniqueness. Third, two centuries of clever marketing to a willing and very receptive consumer base.

Discover other wineries and winemakers neighboring the Winery Louis Rozier

Planning a wine route in the of Champagne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Louis Rozier.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Louis Rozier and wines from the region

Former mafia boss Michael Franzese targets international expansion for his wine brand

Franzese was known as the ‘yuppie don’ in the 1980s after rising to the rank of caporegime in the Colombo crime family. Fortune Magazine placed him at No. 18 on its 50 Biggest Mafia Bosses list, and he gained a reputation as one of the mob’s biggest earners since Al Capone. He was portrayed by Joseph Bono in Goodfellas. Franzese became a born-again Christian during a lengthy prison sentence for racketeering, and he managed to walk away from the mafia without going into protective custody. He is ...

Andrew Jefford: ‘I urge every reader to enjoy wine thoughtfully’

I first contributed to Decanter back in November 1988; the hundreds of columns and articles I’ve written since constitute a journey of discovery. I squirm, though, if I’m described as a ‘wine expert’. Whatever wine knowledge we acquire quickly cools, congeals and crusts over, like custard or gravy, as the years pass. The wine world expands at a clip. Every vintage rewrites history. It’s the chance to share discoveries – not just about wines, but about people, places and the act of drinking itsel ...

Decanter guide to picnicking for wine lovers

According to lifestyle and happiness guru Gretchen Rubin, you ‘bring your own weather to a picnic’. Ms Rubin, I’d suggest, has never shivered under a tree watching raindrops turn her fish-paste sandwich to mush because the weather forecast was wrong. There are, it’s safe to say, picnics and Picnics. It’s a term that takes in everything from a rubber baguette in a French ‘Aire’ off the Autoroute du Soleil to a four-course spread while listening to opera at Glyndebourne. What’s definitely true is ...

The word of the wine: New wine

Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.