
Winery Louis JadotMâcon Azé
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Mâcon Azé from the Winery Louis Jadot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mâcon Azé of Winery Louis Jadot in the region of Burgundy is a powerful.
Wine flavors and olphactive analysis
On the nose the Mâcon Azé of Winery Louis Jadot in the region of Burgundy often reveals types of flavors of cream, citrus or apples and sometimes also flavors of peach, butter or green apple.
Food and wine pairings with Mâcon Azé
Pairings that work perfectly with Mâcon Azé
Original food and wine pairings with Mâcon Azé
The Mâcon Azé of Winery Louis Jadot matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of pasta carbonara, quiche with bacon and gruyère cheese or simmered pork cheeks with cream sauce and dijon mustard.
Details and technical informations about Winery Louis Jadot's Mâcon Azé.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Mâcon Azé from Winery Louis Jadot are 2015, 2016, 2011, 2018 and 2017.
Informations about the Winery Louis Jadot
The Winery Louis Jadot is one of wineries to follow in Mâcon-Azé.. It offers 391 wines for sale in the of Mâcon-Azé to come and discover on site or to buy online.
The wine region of Mâcon-Azé
The wine region of Mâcon-Azé is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine Louis Jadot or the Domaine de la Garenne produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Azé are Chardonnay, Gamay noir and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Azé often reveals types of flavors of cream, vegetal or floral and sometimes also flavors of honey, flint or caramel.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.













