Winery Line Shack - Nielsen Bros Pinot Noir

Winery Line ShackNielsen Bros Pinot Noir

The Nielsen Bros Pinot Noir of Winery Line Shack is a wine from the region of Monterey of California.
This wine generally goes well with
The Nielsen Bros Pinot Noir of the Winery Line Shack is in the top 0 of wines of Monterey.

Details and technical informations about Winery Line Shack's Nielsen Bros Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Ancellotta

Intensely coloured, supple reds with an inky violet robe, melted tannins and moderate acidity. Aromas of black cherry, blackberry, plum, violet and soft spicy notes. Round palate, best drunk young. The quintessential blending variety, massively blended with Lambrusco to intensify the colour of Emilia-Romagna sparkling wines; also vinified as a single variety in Argentina, Switzerland and Portugal. Native Italian variety from the province of Reggio Emilia.

Informations about the Winery Line Shack

The winery offers 16 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Monterey in the region of California
Find the Winery Line Shack on Facebook and on Twitter

The Winery Line Shack is one of of the world's great estates. It offers 12 wines for sale in the of Monterey to come and discover on site or to buy online.

Top wine California
In the top 200000 of of United States wines
In the top 4500 of of Monterey wines
In the top 700000 of wines
In the top 1500000 wines of the world

The wine region of Monterey

Vast AVA of the Salinas Valley in California (~40,000 ac, AVA 1984), a natural funnel cooled by Pacific breezes: ultra-dominant Chardonnay signature as the white king (~50%) — vivid, citrus and white fruits, dazzling acidity. Pinot Noir and Riesling on cool coastal sectors, fine and taut. Further south, warm sectors for structured Cabernet Sauvignon, Merlot, Syrah and Zinfandel. Includes Santa Lucia Highlands, Arroyo Seco, San Bernabe, Burgundian and sun-drenched identity.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Dry

Champagne with between 17 and 35 grams of sugar (see dosage liqueur).

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