Winery Les Ducs De VignotDames Huguettes Bourgogne Hautes-Côtes de Nuits
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This wine generally goes well with
The Dames Huguettes Bourgogne Hautes-Côtes de Nuits of the Winery Les Ducs De Vignot is in the top 0 of wines of Bourgogne Hautes-Côtes de Nuits.
Details and technical informations about Winery Les Ducs De Vignot's Dames Huguettes Bourgogne Hautes-Côtes de Nuits.
Discover the grape variety: Pinotin
Swiss interspecific cross obtained in 1991 by Valentin Blattner. The parents would be pinot noir and an interspecific variety resistant to diseases and, for others, it would be a cross between cabernet-sauvignon and ((sylvaner x riesling) x (12 417 Seyve-Villard x 7053 Seibel)) see graph www.winogrona.org. No resistance gene could be identified for either mildew or powdery mildew. It can be found in Switzerland, Belgium, Holland, Germany, ... still little known in France.
Informations about the Winery Les Ducs De Vignot
The Winery Les Ducs De Vignot is one of of the world's greatest estates. It offers 7 wines for sale in the of Bourgogne Hautes-Côtes de Nuits to come and discover on site or to buy online.
The wine region of Bourgogne Hautes-Côtes de Nuits
The wine region of Bourgogne Hautes-Côtes de Nuits is located in the region of Côte de Nuits of Burgundy of France. Wineries and vineyards like the Château de Villars Fontaine or the Château de Villars Fontaine produce mainly wines red, white and pink. The most planted grape varieties in the region of Bourgogne Hautes-Côtes de Nuits are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Bourgogne Hautes-Côtes de Nuits often reveals types of flavors of cream, plum or cinnamon and sometimes also flavors of forest floor, sage or grass.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
