Winery Les Ceps de Montmay - Beaujolais-Villages Rosé

Winery Les Ceps de MontmayBeaujolais-Villages Rosé

The Beaujolais-Villages Rosé of Winery Les Ceps de Montmay is a wine from the region of Beaujolais-Villages of Beaujolais.
This wine generally goes well with
The Beaujolais-Villages Rosé of the Winery Les Ceps de Montmay is in the top 0 of wines of Beaujolais-Villages.

Details and technical informations about Winery Les Ceps de Montmay's Beaujolais-Villages Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cortese

A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.

Informations about the Winery Les Ceps de Montmay

The winery offers 2 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Beaujolais-Villages in the region of Beaujolais

The Winery Les Ceps de Montmay is one of of the world's greatest estates. It offers 2 wines for sale in the of Beaujolais-Villages to come and discover on site or to buy online.

Top wine Beaujolais
In the top 250000 of of France wines
In the top 250 of of Beaujolais-Villages wines
In the top 45000 of wines
In the top 900000 wines of the world

The wine region of Beaujolais-Villages

Beaujolais Villages is the appellation for red, white and rosé wines from an area of 38 villages in the northern Beaujolais. The hilly terrain and granitic soil are considered superior to the flatter land of southern Beaujolais. As a result, Beaujolais Villages wines are considered to be of higher quality than those of the simple Beaujolais appellation. These juicy, light wines are based largely on the Gamay Grape.


The wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

News related to this wine

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Beaujolais: Fleurie premier cru plan backed by winemakers

More than 85% of winegrowers in the Fleurie appellation voted in favour of the premier cru plan at a meeting on 28 March, attended by more than 70 producers representing around 60% of the appellation’s surface area, said local officials. An application to create Fleurie premier cru sites will now go to national appellation body INAO (Institut national de l’origine et de la qualité), although approval could take several years. Fleurie’s plan is one strand of a wider process that ...

International Beaujolais Nouveau Day

Although Cru Beaujolais has been having its moment in the sun for a few years now, its younger, lighter-bodied ‘nouveau’ cousin is coming back into its own. How Beaujolais Nouveau Day started The tradition of Beaujolais Nouveau dates back to the 1800s. Winemakers would bottle their just-fermented wine, produced from grapes harvested just a few months prior, an unusually tight timeframe in winemaking terms. This occasion called for a massive celebration among Beaujolais-based vigneron ...

The word of the wine: Bitter (flavor)

A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.

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