Winery Le Torri - Magliano

Winery Le TorriMagliano

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Magliano of Winery Le Torri is a red wine from the region of Chianti of Tuscany.
This wine generally goes well with

Details and technical informations about Winery Le Torri's Magliano.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aledo

This variety has been cultivated for a long time in Spain. In France, it is practically unknown, although it is registered in the Official Catalogue of vine varieties, list A2.

Last vintages of this wine

Magliano - 0
In the top 100 of of Chianti wines
Average rating: 411110

The best vintages of Magliano from Winery Le Torri are 0

Informations about the Winery Le Torri

The winery offers 17 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Chianti in the region of Tuscany

The Winery Le Torri is one of of the world's greatest estates. It offers 13 wines for sale in the of Chianti to come and discover on site or to buy online.

Top wine Tuscany
In the top 85000 of of Italy wines
In the top 3500 of of Chianti wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Chianti

The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Film maceration

A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.

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