Winery Le Sughere - Ansora Passito Bianco

Winery Le SughereAnsora Passito Bianco

The Ansora Passito Bianco of Winery Le Sughere is a wine from the region of Tuscany.
This wine generally goes well with
The Ansora Passito Bianco of the Winery Le Sughere is in the top 0 of wines of Tuscany.

Details and technical informations about Winery Le Sughere's Ansora Passito Bianco.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Muscat Ottonel

Muscat Ottonel has the character of a grape variety with a distant lineage. It was first obtained in 1839 and continues to be planted in nearly 2,000 hectares of vineyards around the world. It shows good vigour and promises satisfactory production, of the order of 6 kilos per vine. The bunches, which are rather loose, are quite large, bearing berries with a strong character. A pleasantly musky flavour and a lot of juice characterize the pulp, protected by a medium skin. The bluish-black skin contributes to the exceptional beauty of the vineyards at harvest time. The size of the ellipsoidal berries is another argument in favor of Muscat Ottonel, which is also known as Muscat Ottone or Muscadet Ottonel. Resin, toast, honey and wild flowers are all present in the wines made from this variety. If the foliage, which turns yellow in autumn, is one of its charms, remember to protect the fruit from grey rot and coulure.

Informations about the Winery Le Sughere

The winery offers 24 different wines.
Its wines get an average rating of 3.5.
It is in the top 20 of the best estates in the region
It is located in Toscane
Find the Winery Le Sughere on Facebook

The Winery Le Sughere is one of of the world's great estates. It offers 24 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 200000 of of Italy wines
In the top 800 of of Tuscany wines
In the top 50000 of wines
In the top 1500000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Rosé de saignée

A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.

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