Winery Le Ragose - Amarone Della Valpolicella Classico Capitel S. Eugenio

Winery Le RagoseAmarone Della Valpolicella Classico Capitel S. Eugenio

The Amarone Della Valpolicella Classico Capitel S. Eugenio of Winery Le Ragose is a wine from the region of Amarone della Valpolicella of Veneto.
This wine generally goes well with
The Amarone Della Valpolicella Classico Capitel S. Eugenio of the Winery Le Ragose is in the top 0 of wines of Amarone della Valpolicella.

Details and technical informations about Winery Le Ragose's Amarone Della Valpolicella Classico Capitel S. Eugenio.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Fumin

Intense, tannic reds for ageing, with a deep purple hue, firm, tight tannins and an ample palate, showing aromas of dark fruits (blackberry, blackcurrant), spices (pepper), alpine garrigue and smoky notes. Powerful high-altitude profile. Vinified as a single varietal or blended in Valle d'Aosta DOC, it yields concentrated reds with fine ageing potential. Native black grape of the Aosta Valley, grown on sun-drenched terraces.

Informations about the Winery Le Ragose

The winery offers 24 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Amarone della Valpolicella in the region of Veneto
Find the Winery Le Ragose on Facebook

The Winery Le Ragose is one of of the world's great estates. It offers 21 wines for sale in the of Amarone della Valpolicella to come and discover on site or to buy online.

Top wine Veneto
In the top 90000 of of Italy wines
In the top 2500 of of Amarone della Valpolicella wines
In the top 300000 of wines
In the top 550000 wines of the world

The wine region of Amarone della Valpolicella

Mythical Venetian wine from dried grapes (appassimento ~100 days on racks): signature Corvina as king red with Rondinella and Molinara - concentrated, opulent and powerful with notes of candied black cherry, cooked plum, fig, chocolate, leather, tobacco, sweet spices and a balsamic touch, dense tannins and a very long finish, 14-16°, long ageing (10-25 years). DOCG (2010), ~7,600 ha around Verona, limestone and basalt hills, Classico over 5 historic communes.


The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Friendly

Said of a wine whose aspects are pleasant and not too marked.

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