Winery Lavradores de FeitoriaTrês Bagos Branco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Três Bagos Branco from the Winery Lavradores de Feitoria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Três Bagos Branco of Winery Lavradores de Feitoria in the region of Duriense is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Três Bagos Branco of Winery Lavradores de Feitoria in the region of Duriense often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Três Bagos Branco
Pairings that work perfectly with Três Bagos Branco
Original food and wine pairings with Três Bagos Branco
The Três Bagos Branco of Winery Lavradores de Feitoria matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fish and shrimp wok with curry, brioche shuttles or thai green curry chicken and eggplant.
Details and technical informations about Winery Lavradores de Feitoria's Três Bagos Branco.
Discover the grape variety: Sciascinoso
Light, fruity reds best drunk young, with a clear ruby colour, silky tannins and an airy palate with fresh acidity. Signature aromas of cherry, fresh red fruits (raspberry) and subtle volcanic notes. Accessible Vesuvian profile. Often blended with Piedirosso, it features in Lacryma Christi del Vesuvio and Vesuvio DOC. A native black grape of Campania, grown mainly on the slopes of Vesuvius.
Last vintages of this wine
The best vintages of Três Bagos Branco from Winery Lavradores de Feitoria are 2009, 2010, 2018, 2017 and 2015.
Informations about the Winery Lavradores de Feitoria
The Winery Lavradores de Feitoria is one of of the world's great estates. It offers 53 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Apyrene
Seedless grape.
