The Winery Laurelwood of Napa Valley of California

Winery Laurelwood
The winery offers 6 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 4726 of the estates of California.
It is located in Napa Valley in the region of California

The Winery Laurelwood is one of the best wineries to follow in Napa Valley.. It offers 6 wines for sale in of Napa Valley to come and discover on site or to buy online.

Top Winery Laurelwood wines

Looking for the best Winery Laurelwood wines in Napa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Laurelwood wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Laurelwood wines with technical and enological descriptions.

The top red wines of Winery Laurelwood

Food and wine pairings with a red wine of Winery Laurelwood

How Winery Laurelwood wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of dombrés and pig tails, traditional lamb couscous (from algeria) or quinoa patties with courgettes and fresh goat cheese.

Organoleptic analysis of red wines of Winery Laurelwood

On the nose the red wine of Winery Laurelwood. often reveals types of flavors of red fruit, black fruit or non oak and sometimes also flavors of earth, oak or spices. In the mouth the red wine of Winery Laurelwood. is a with a nice freshness.

The best vintages in the red wines of Winery Laurelwood

  • 2016With an average score of 4.00/5
  • 2015With an average score of 3.90/5
  • 2014With an average score of 3.85/5
  • 0With an average score of 3.73/5
  • 2017With an average score of 3.70/5
  • 2018With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Laurelwood.

  • Pinot Noir
  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Napa Valley

The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .

The top white wines of Winery Laurelwood

Food and wine pairings with a white wine of Winery Laurelwood

How Winery Laurelwood wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of stuffed mushrooms, caramel pork or quenelle with bechamel sauce and mushroom.

Organoleptic analysis of white wines of Winery Laurelwood

On the nose the white wine of Winery Laurelwood. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Laurelwood. is a .

The best vintages in the white wines of Winery Laurelwood

  • 2014With an average score of 4.20/5
  • 2016With an average score of 3.60/5
  • 0With an average score of 3.60/5
  • 2015With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Laurelwood.

  • Pinot Gris

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery Laurelwood

Planning a wine route in the of Napa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Laurelwood.

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Discover other regions and appellation of Napa County