Château l'Argenteyre - 1802 Médoc

Château l'Argenteyre1802 Médoc

The 1802 Médoc of Château l'Argenteyre is a wine from the region of Médoc of Bordeaux.
In the mouth this wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with
The 1802 Médoc of the Château l'Argenteyre is in the top 0 of wines of Médoc.

Taste structure of the 1802 Médoc from the Château l'Argenteyre

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the 1802 Médoc of Château l'Argenteyre in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Château l'Argenteyre's 1802 Médoc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ansonica

Structured and full-bodied dry whites with a pale golden colour, broad palate and moderate acidity, with signature aromas of almond (hallmark), yellow fruit (pear, peach, apricot), white flowers and saline marine notes. A sunny Mediterranean profile. Pillar of dry Sicilian whites and traditional Marsala, also signing the Ansonica Costa dell'Argentario DOC in Tuscany and the island of Elba. An indigenous white variety from Sicily (known as Inzolia).

Informations about the Château l'Argenteyre

The winery offers 5 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Médoc in the region of Bordeaux

The Château l'Argenteyre is one of of the world's greatest estates. It offers 5 wines for sale in the of Médoc to come and discover on site or to buy online.

Top wine Bordeaux
In the top 250000 of of France wines
In the top 4000 of of Médoc wines
In the top 500000 of wines
In the top 950000 wines of the world

The wine region of Médoc

Kingdom of Cabernet Sauvignon on siliceous gravel, left bank of the Gironde. Structured, age-worthy reds with signature notes of blackcurrant, blackberry, cedar, graphite, tobacco and minty hints, firm tannins. Blend: majority Cabernet Sauvignon, Merlot for velvet, Cabernet Franc for perfume, Petit Verdot and Malbec. To the south, Haut-Médoc and 1855 communal appellations (Pauillac, Margaux).


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Vaccaresis

Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.

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