Winery Laleure Piot - Pernand Premier Cru 'Ile des Vergelesses'

Winery Laleure PiotPernand Premier Cru 'Ile des Vergelesses'

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Pernand Premier Cru 'Ile des Vergelesses' of Winery Laleure Piot is a red wine from the region of Pernand-Vergelesses 1er Cru 'Ile des Vergelesses' of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pernand Premier Cru 'Ile des Vergelesses' from the Winery Laleure Piot

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Pernand Premier Cru 'Ile des Vergelesses' of Winery Laleure Piot in the region of Burgundy is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Pernand Premier Cru 'Ile des Vergelesses' of Winery Laleure Piot in the region of Burgundy often reveals types of flavors of cinnamon, non oak or oak and sometimes also flavors of spices, red fruit.

Details and technical informations about Winery Laleure Piot's Pernand Premier Cru 'Ile des Vergelesses'.

Grape varieties
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Last vintages of this wine

Pernand Premier Cru 'Ile des Vergelesses' - 2015
In the top 100 of of Pernand-Vergelesses 1er Cru 'Ile des Vergelesses' wines
Average rating: 4.511110.5
Pernand Premier Cru 'Ile des Vergelesses' - 2010
In the top 100 of of Pernand-Vergelesses 1er Cru 'Ile des Vergelesses' wines
Average rating: 4.111110

The best vintages of Pernand Premier Cru 'Ile des Vergelesses' from Winery Laleure Piot are 2015, 2010

Informations about the Winery Laleure Piot

The winery offers 28 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Pernand-Vergelesses 1er Cru 'Ile des Vergelesses' in the region of Burgundy

The Winery Laleure Piot is one of of the world's greatest estates. It offers 29 wines for sale in the of Pernand-Vergelesses 1er Cru 'Ile des Vergelesses' to come and discover on site or to buy online.

Top wine Burgundy
In the top 35000 of of France wines
In the top 2500 of of Pernand-Vergelesses 1er Cru 'Ile des Vergelesses' wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Pernand-Vergelesses 1er Cru 'Ile des Vergelesses'

The wine region of Pernand-Vergelesses 1er Cru 'Ile des Vergelesses' is located in the region of Pernand-Vergelesses Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Rapet or the Domaine Rollin Père et Fils produce mainly wines red and white. The most planted grape varieties in the region of Pernand-Vergelesses 1er Cru 'Ile des Vergelesses' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pernand-Vergelesses 1er Cru 'Ile des Vergelesses' often reveals types of flavors of cherry, floral or cinnamon and sometimes also flavors of citrus fruit, tree fruit or vegetal.


The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

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