Winery KollerhofGrauburgunder Weinbau Lieleg Selektion
Red wine
This wine generally goes well with pork, cured meat or mushrooms.
Food and wine pairings with Grauburgunder Weinbau Lieleg Selektion
Pairings that work perfectly with Grauburgunder Weinbau Lieleg Selektion
Original food and wine pairings with Grauburgunder Weinbau Lieleg Selektion
The Grauburgunder Weinbau Lieleg Selektion of Winery Kollerhof matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of rabbit with cider and mushrooms, coral lentil dahl or chicken breast with cream and mushrooms.
Details and technical informations about Winery Kollerhof's Grauburgunder Weinbau Lieleg Selektion.
Discover the grape variety: Courbu
Courbu noir is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Courbu noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Informations about the Winery Kollerhof
The Winery Kollerhof is one of of the world's greatest estates. It offers 13 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
The wine region of Südsteiermark is located in the region of Steiermark of Steirerland of Austria. We currently count 170 estates and châteaux in the of Südsteiermark, producing 1220 different wines in conventional, organic and biodynamic agriculture. The wines of Südsteiermark go well with generally quite well with dishes .
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
