Winery Kobloth - Crémant d'Alsace Blanc de Blancs Brut

Winery KoblothCrémant d'Alsace Blanc de Blancs Brut

The Crémant d'Alsace Blanc de Blancs Brut of Winery Kobloth is a wine from the region of Crémant d'Alsace of Alsace.
This wine generally goes well with
The Crémant d'Alsace Blanc de Blancs Brut of the Winery Kobloth is in the top 0 of wines of Crémant d'Alsace.

Details and technical informations about Winery Kobloth's Crémant d'Alsace Blanc de Blancs Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Millot Léon

Interspecific crossing between the 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann (1858-1932) around 1911 and marketed around 1921. With these same parents, he obtained among others the Maréchal Foch. Léon Millot is still found in Canada, the United States, Switzerland, Germany, Belgium, Denmark, Sweden, the Netherlands, Poland and England. In France, where it was grown for a long time in Alsace, it is no longer grown in the vineyards, although it is listed in the Official Catalogue of Vine Varieties, list A.

Informations about the Winery Kobloth

The winery offers 23 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Crémant d'Alsace in the region of Alsace

The Winery Kobloth is one of of the world's great estates. It offers 16 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 300000 of of France wines
In the top 25000 of of Crémant d'Alsace wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of Crémant d'Alsace

Crémant d'Alsace is the appellation for white and rosé Sparkling wines from the Alsace wine region in northeastern France. Introduced in August 1976, the appellation now accounts for about a quarter of the region's production, or about 45 million bottles per year, up from 31 million in 2009. Outside of Champagne (240km to the west), it is the dominant French sparkling wine appellation, with more than half of all crémant production. The cooperatives are the most important players, with Wolfberger alone producing 6 to 7 million bottles.


The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

The word of the wine: Breeding

It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.

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