Winery Kartuli VaziSaperavi (Сапеави)
Red wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Saperavi (Сапеави) of Winery Kartuli Vazi in the region of Kakheti often reveals types of flavors of cherry, plum or prune and sometimes also flavors of red fruit, black fruit or dried fruit.
Details and technical informations about Winery Kartuli Vazi's Saperavi (Сапеави).
Discover the grape variety: Saperavi
Deeply coloured, powerful reds with inky robe (teinturier grape with red flesh) and tight tannins, with intense aromas of blackberry, blackcurrant, black plum, spices, leather and balsamic notes. High acidity and fine ageing potential. Often made by the ancestral qvevri method (buried clay jar), it signs the great Georgian reds of Kakheti (Mukuzani, Kvareli, Napareuli). Also in Russia, Ukraine and Australia. Ancient Georgian variety.
Last vintages of this wine
The best vintages of Saperavi (Сапеави) from Winery Kartuli Vazi are 2016, 2005, 2017, 2015 and 2018.
Informations about the Winery Kartuli Vazi
The Winery Kartuli Vazi is one of of the world's greatest estates. It offers 24 wines for sale in the of Kakheti to come and discover on site or to buy online.
The wine region of Kakheti
Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.
