
Winery Kantina BardhaEmbëloshe
This wine generally goes well with
The Embëloshe of the Winery Kantina Bardha is in the top 0 of wines of Drashovice.
Details and technical informations about Winery Kantina Bardha's Embëloshe.
Discover the grape variety: Gros Colman
From the South Caucasus, perhaps in Georgia, some writings give it as coming from Russia, a country close to the previous one. For a long time, it was grown in greenhouses, particularly in Belgium, but also in England, France, Holland and Japan. It was rarely cultivated in the field, but a few attempts were made without much success on the banks of the Rhine, in the Tarn et Garonne region and in Thomery in the Seine et Marne region. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction. It is thought to be the result of a natural intraspecific cross between white tigvoasa or furjmony feher - a Romanian variety with female flowers - and black kadarka. There is a clone that takes on a very characteristic purple color in the fall, with larger berries, larger bunches and later ripening.
Informations about the Winery Kantina Bardha
The Winery Kantina Bardha is one of of the world's greatest estates. It offers 8 wines for sale in the of Drashovice to come and discover on site or to buy online.
The wine region of Drashovice
The wine region of Drashovice is located in the region of Vlore of Albania. Wineries and vineyards like the Domaine Kantina Bardha or the Domaine Kantina Bardha produce mainly wines red. The most planted grape varieties in the region of Drashovice are Mavrud, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Drashovice often reveals types of flavors of oak, non oak or earth and sometimes also flavors of spices, black fruit.
The wine region of Vlore
The wine region of Vlore of Albania. Wineries and vineyards like the Domaine Bualioti or the Domaine Kantina Dukat produce mainly wines red. The most planted grape varieties in the region of Vlore are Merlot, they are then used in wines in blends or as a single variety. We currently count 2 estates and châteaux in the of Vlore, producing 2 different wines in conventional, organic and biodynamic agriculture.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.




