Winery Joseph FreudenreichRiesling Alsace Grand Cru 'Pfersigberg'
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Riesling Alsace Grand Cru 'Pfersigberg' from the Winery Joseph Freudenreich
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Alsace Grand Cru 'Pfersigberg' of Winery Joseph Freudenreich in the region of Alsace is a with a nice freshness.
Food and wine pairings with Riesling Alsace Grand Cru 'Pfersigberg'
Pairings that work perfectly with Riesling Alsace Grand Cru 'Pfersigberg'
Original food and wine pairings with Riesling Alsace Grand Cru 'Pfersigberg'
The Riesling Alsace Grand Cru 'Pfersigberg' of Winery Joseph Freudenreich matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of croque-monsieur, sea bream fillets with capers or papillotes of swordfish with curry.
Details and technical informations about Winery Joseph Freudenreich's Riesling Alsace Grand Cru 'Pfersigberg'.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Alsace Grand Cru 'Pfersigberg' from Winery Joseph Freudenreich are 2014, 2016, 2015
Informations about the Winery Joseph Freudenreich
The Winery Joseph Freudenreich is one of of the world's greatest estates. It offers 34 wines for sale in the of Alsace Grand Cru 'Pfersigberg' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Pfersigberg'
Alsatian Grand Cru (~75 ha, Wettolsheim and Eguisheim, south/southeast, marl-limestone-sandstone): Gewurztraminer signature white king (~70%) — opulent and exuberant with rose, lilac, freesia, oriental spices (saffron, cardamom, ginger, cinnamon, liquorice), rich and suave palate, ample and powerful, long ageing. Riesling, Pinot Gris and Muscat of great richness and finesse, dry and warm Vosges microclimate.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
