
Winery Jörg GeigerPriSecco Rosenzauber
This wine generally goes well with
The PriSecco Rosenzauber of the Winery Jörg Geiger is in the top 5 of wines of Schwaigern.
Details and technical informations about Winery Jörg Geiger's PriSecco Rosenzauber.
Discover the grape variety: Parellada
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
Last vintages of this wine
The best vintages of PriSecco Rosenzauber from Winery Jörg Geiger are 0, 2018
Informations about the Winery Jörg Geiger
The Winery Jörg Geiger is one of of the world's greatest estates. It offers 39 wines for sale in the of Schwaigern to come and discover on site or to buy online.
The wine region of Schwaigern
The wine region of Schwaigern is located in the region of Württemberg of Germany. Wineries and vineyards like the Domaine Jörg Geiger or the Domaine Jörg Geiger produce mainly wines sparkling. We currently count 1 estates and châteaux in the of Schwaigern, producing 2 different wines in conventional, organic and biodynamic agriculture. The wines of Schwaigern go well with generally quite well with dishes .
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Cup (size in)
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.




