Winery Joel GottBarrel Aged Chardonnay

wine of California of United States

The Barrel Aged Chardonnay of Winery Joel Gott is a wine from the region of California.
This wine generally goes well with
The Barrel Aged Chardonnay of the Winery Joel Gott is in the top 0 of wines of California.

Details and technical informations about Winery Joel Gott's Barrel Aged Chardonnay.

Winery

Winery Joel Gott

Grape varieties

Region/Great wine region

California

Country

United States

Style of wine

Alcohol

13.9°

Allergens

Contains sulfites

Discover the grape variety: Arinarnoa

Colourful, structured reds with a dark ruby hue, firm tannins and a dense palate, with aromas of black fruits (blackcurrant, blackberry), cherry, plum, spices, black pepper and balsamic notes reminiscent of cabernet sauvignon. Fine ageing potential. Grown in Languedoc-Roussillon and the South-West for IGP wines, also adopted in Argentina and Uruguay for modern reds. French hybrid created in 1956 in Bordeaux by INRA (tannat × cabernet sauvignon).

Last vintages of this wine

Barrel Aged Chardonnay - 2020

In the top 0 of of California wines

Average rating: 4

Barrel Aged Chardonnay - 2019

In the top 0 of of California wines

Average rating: 3.8

Barrel Aged Chardonnay - 0

In the top 0 of of California wines

Average rating: 3.9

The best vintages of Barrel Aged Chardonnay from Winery Joel Gott are 2020, 0, 2019

Informations about the Winery Joel Gott

The winery offers 34 different wines.

Its wines get an average rating of 3.8.

This winery is part of the Trinchero Family Estates.

It is in the top 5 of the best estates in the region

It is located in Californie

Find the Winery Joel Gott on Twitter

The Winery Joel Gott is one of of the world's greatest estates. It offers 34 wines for sale in the of California to come and discover on site or to buy online.

In the top 15000 of of United States wines

In the top 5000 of of California wines

In the top 20000 of wines

In the top 85000 wines of the world

The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).