Winery Jean Marie BerruxLe Têtu Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Le Têtu Chardonnay from the Winery Jean Marie Berrux
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Têtu Chardonnay of Winery Jean Marie Berrux in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Le Têtu Chardonnay
Pairings that work perfectly with Le Têtu Chardonnay
Original food and wine pairings with Le Têtu Chardonnay
The Le Têtu Chardonnay of Winery Jean Marie Berrux matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of tagliatelle with shrimps, pan-fried salmon papillote or linguine with shrimp and spicy tomato sauce.
Details and technical informations about Winery Jean Marie Berrux's Le Têtu Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Jean Marie Berrux
The Winery Jean Marie Berrux is one of of the world's greatest estates. It offers 4 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Metis (grape variety)
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.
