
Winery Jean Marie BerruxLe Petit Têtu Bourgogne Chardonnay
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Food and wine pairings with Le Petit Têtu Bourgogne Chardonnay
Pairings that work perfectly with Le Petit Têtu Bourgogne Chardonnay
Original food and wine pairings with Le Petit Têtu Bourgogne Chardonnay
The Le Petit Têtu Bourgogne Chardonnay of Winery Jean Marie Berrux matches generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of crab matoutou, risotto of coquillettes with chorizo or salmon à la plancha with vegetables.
Details and technical informations about Winery Jean Marie Berrux's Le Petit Têtu Bourgogne Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Le Petit Têtu Bourgogne Chardonnay from Winery Jean Marie Berrux are 2023, 2021, 2019, 2018 and 2017.
Informations about the Winery Jean Marie Berrux
The Winery Jean Marie Berrux is one of of the world's greatest estates. It offers 4 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.












