
Winery Jean Javillier & FilsVolnay-Caillerets Premier Cru
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Volnay-Caillerets Premier Cru from the Winery Jean Javillier & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Volnay-Caillerets Premier Cru of Winery Jean Javillier & Fils in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Volnay-Caillerets Premier Cru
Pairings that work perfectly with Volnay-Caillerets Premier Cru
Original food and wine pairings with Volnay-Caillerets Premier Cru
The Volnay-Caillerets Premier Cru of Winery Jean Javillier & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with pickle sauce, pork tenderloin with chorizo and peppers or duck breast in the oven.
Details and technical informations about Winery Jean Javillier & Fils's Volnay-Caillerets Premier Cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Volnay-Caillerets Premier Cru from Winery Jean Javillier & Fils are 2015, 2013, 2011, 2010
Informations about the Winery Jean Javillier & Fils
The Winery Jean Javillier & Fils is one of of the world's greatest estates. It offers 18 wines for sale in the of Volnay 1er Cru 'Les Caillerets' to come and discover on site or to buy online.
The wine region of Volnay 1er Cru 'Les Caillerets'
The wine region of Volnay 1er Cru 'Les Caillerets' is located in the region of Volnay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Henri Boillot or the Domaine Marquis d'Angerville produce mainly wines red. The most planted grape varieties in the region of Volnay 1er Cru 'Les Caillerets' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Volnay 1er Cru 'Les Caillerets' often reveals types of flavors of cherry, oaky or red cherry and sometimes also flavors of truffle, red currant or rose petal.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Drawing (liqueur de)
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.









