Winery Jacaranda WineRebel
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Rebel from the Winery Jacaranda Wine
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rebel of Winery Jacaranda Wine in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Rebel
Pairings that work perfectly with Rebel
Original food and wine pairings with Rebel
The Rebel of Winery Jacaranda Wine matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail confit in red wine, milk-fed lamb sautéed with saffron and lemon or wild boar bourguignon.
Details and technical informations about Winery Jacaranda Wine's Rebel.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Rebel from Winery Jacaranda Wine are 2017, 0, 2016
Informations about the Winery Jacaranda Wine
The Winery Jacaranda Wine is one of of the world's greatest estates. It offers 14 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
