Winery Weingüter WegelerGraacher Feinherb
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Graacher Feinherb from the Winery Weingüter Wegeler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Graacher Feinherb of Winery Weingüter Wegeler in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Graacher Feinherb of Winery Weingüter Wegeler in the region of Mosel often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Graacher Feinherb
Pairings that work perfectly with Graacher Feinherb
Original food and wine pairings with Graacher Feinherb
The Graacher Feinherb of Winery Weingüter Wegeler matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork roll with tomato sauce, bouillabaisse like in marseille or pork gyros.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Graacher Feinherb from Winery Weingüter Wegeler are 2016, 2015, 0
Informations about the Winery Weingüter Wegeler
The Winery Weingüter Wegeler is one of of the world's great estates. It offers 90 wines for sale in the of Graach to come and discover on site or to buy online.
The wine region of Graach
The wine region of Graach is located in the region of Mosel of Germany. Wineries and vineyards like the Domaine Joh. Jos. Prüm or the Domaine Joh.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
