Winery Hudelot-BailletBourgogne Passetoutgrains
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Bourgogne Passetoutgrains from the Winery Hudelot-Baillet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Passetoutgrains of Winery Hudelot-Baillet in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bourgogne Passetoutgrains of Winery Hudelot-Baillet in the region of Burgundy often reveals types of flavors of raspberry, earth or red fruit.
Food and wine pairings with Bourgogne Passetoutgrains
Pairings that work perfectly with Bourgogne Passetoutgrains
Original food and wine pairings with Bourgogne Passetoutgrains
The Bourgogne Passetoutgrains of Winery Hudelot-Baillet matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of capellini with vegetables, garba ( ivory coast ) or soupions à la provençale.
Details and technical informations about Winery Hudelot-Baillet's Bourgogne Passetoutgrains.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Bourgogne Passetoutgrains from Winery Hudelot-Baillet are 2014, 2013, 2011
Informations about the Winery Hudelot-Baillet
The Winery Hudelot-Baillet is one of of the world's greatest estates. It offers 16 wines for sale in the of Bourgogne Passe-tout-grains to come and discover on site or to buy online.
The wine region of Bourgogne Passe-tout-grains
The Bourgogne Passe-tout-grains rouge is a Dry red wine. It falls into the category of still wine. It is produced in the Vineyards of Burgundy, in the east of France and more precisely in the wine regions of Chablis, Côte de nuits, Côte de Beaune, Côte Chalonnaise and Mâcon. Administratively, it can be produced in the departments of Côte-d'Or, Yonne, Saône-et-Loire and Rhône.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Salmanazar
Bottle with a capacity of 9 litres.
