Winery Hubert FleurotLes Saints-Julien Nuits-Saint-Georges
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Les Saints-Julien Nuits-Saint-Georges from the Winery Hubert Fleurot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Saints-Julien Nuits-Saint-Georges of Winery Hubert Fleurot in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Les Saints-Julien Nuits-Saint-Georges
Pairings that work perfectly with Les Saints-Julien Nuits-Saint-Georges
Original food and wine pairings with Les Saints-Julien Nuits-Saint-Georges
The Les Saints-Julien Nuits-Saint-Georges of Winery Hubert Fleurot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cornish pasties, aiguillette of duck with honey or lamb chops marinated with herbs.
Details and technical informations about Winery Hubert Fleurot's Les Saints-Julien Nuits-Saint-Georges.
Discover the grape variety: Jurançon
Jurançon noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Jurançon noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Hubert Fleurot
The Winery Hubert Fleurot is one of of the world's greatest estates. It offers 5 wines for sale in the of Nuits-Saint-Georges 1er Cru 'Les Saints-Georges' to come and discover on site or to buy online.
The wine region of Nuits-Saint-Georges 1er Cru 'Les Saints-Georges'
The wine region of Nuits-Saint-Georges 1er Cru 'Les Saints-Georges' is located in the region of Nuits-Saint-Georges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Moillard-Grivot or the Domaine Georges Chicotot produce mainly wines red. The most planted grape varieties in the region of Nuits-Saint-Georges 1er Cru 'Les Saints-Georges' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Nuits-Saint-Georges 1er Cru 'Les Saints-Georges' often reveals types of flavors of strawberries, non oak or earth and sometimes also flavors of oak, spices or red fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.
