Winery Hoeve Roozendael - Limburgse Wijn Oppe Ruiver Wit

Winery Hoeve RoozendaelLimburgse Wijn Oppe Ruiver Wit

The Limburgse Wijn Oppe Ruiver Wit of Winery Hoeve Roozendael is a wine from the region of Unknow region.
This wine generally goes well with

Details and technical informations about Winery Hoeve Roozendael's Limburgse Wijn Oppe Ruiver Wit.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mauzac

Mauzac is a grape variety, black or white (the white one is better known), originating from the South-West. It is mainly cultivated in the vineyards of Gaillac and Limoux (where it is called blanquette), on about 5,000 hectares. mauzac has medium-sized bunches, composed of berries whose colour can vary from green to red depending on the maturity of the grapes. This grape variety likes limestone and clay-limestone soils, and it is here that it is most productive. Its white wines are fat, with little acidity and marked by aromas of ripe apple, pear, honey, quince, vanilla and violet, typical of the great sweet wines of Gaillac. mauzac also produces the famous Blanquette-de-Limoux in rural method. In this region, Mauzac is competing with Sauvignon, Chenin and Chardonnay, especially for sparkling wines which are more similar to Champagne. It is also used in some appellations such as Entre-deux-Mers, Sainte-Foy-Bordeaux, Côtes-de-Duras, Vins-de-Lavilledieu...

Informations about the Winery Hoeve Roozendael

The winery offers 3 different wines.
Its wines get an average rating of 2.3.
It is in the top 3 of the best estates in the region
It is located in Région inconnue

The Winery Hoeve Roozendael is one of of the world's greatest estates. It offers 3 wines for sale in the of Unknow region to come and discover on site or to buy online.

Top wine Unknow region
In the top 300 of of Unknow region wines
In the top 6500 of wines
In the top 1500000 wines of the world

The wine region of Unknow region

This is not a known wine region.

News related to this wine

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The word of the wine: Ovoids (tanks)

Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.

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