Winery Gromand d'EvryD De Lamarque Haut-Médoc
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the D De Lamarque Haut-Médoc from the Winery Gromand d'Evry
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the D De Lamarque Haut-Médoc of Winery Gromand d'Evry in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with D De Lamarque Haut-Médoc
Pairings that work perfectly with D De Lamarque Haut-Médoc
Original food and wine pairings with D De Lamarque Haut-Médoc
The D De Lamarque Haut-Médoc of Winery Gromand d'Evry matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of mexican beef tacos, traditional tagine (morocco) or duck aiguillettes.
Details and technical informations about Winery Gromand d'Evry's D De Lamarque Haut-Médoc.
Discover the grape variety: Aranel
Aranel blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. The white Aranel can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of D De Lamarque Haut-Médoc from Winery Gromand d'Evry are 2014
Informations about the Winery Gromand d'Evry
The Winery Gromand d'Evry is one of of the world's greatest estates. It offers 1 wines for sale in the of Haut-Médoc to come and discover on site or to buy online.
The wine region of Haut-Médoc
The wine region of Haut-Médoc is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Château Lestage Simon or the Château La Lagune produce mainly wines red, white and pink. The most planted grape varieties in the region of Haut-Médoc are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Haut-Médoc often reveals types of flavors of leather, sour cherry or almonds and sometimes also flavors of chalk, hay or orange.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: CM
Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.
